This glazed ham recipe is sweet, tangy, and savory. The ham is scored and baked with a mouth-watering glaze made with brown sugar, honey, soy sauce, mustard, pineapple juice, orange juice, vinegar, garlic, and ground cloves.

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Ready to explore the flavors of Japanese cuisine? Start with delicious Miso Ramen, a flavorful and versatile soup ready in just 15 minutes.

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This recipe blends miso paste, soy sauce, honey, and lime juice for a tantalizing taste. Garlic and ginger bring depth, while high-heat cooking results in crispy, juicy chicken.

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Indulge in nutty sweetness with our Pistachio Muffins! These fluffy, moist muffins are perfectly balanced with warm, subtle spices and crunchy pistachios.

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This crispy Parmesan panko chicken is a quick and delicious way to switch up your chicken dinner routine. Try it for juicy, flavorful chicken with a satisfying crunch.

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Fall in love with this easy-to-make and delicious applesauce bread recipe. Moist and flavorful, it’s perfect for breakfast or dessert.

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The moist and tender crumb of this Red Velvet Bundt Cake, combined with the tangy sweetness of cream cheese icing, makes it hard to resist.

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Udon noodles are cooked in a rich, flavorful broth using Japanese inspired flavors. Serve topped with your favorite toppings, such as soft-boiled eggs, cooked meat, or vegetables.

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This delicious recipe for Cavatelli and Broccoli requires minimal effort, yet it packs a ton of flavor, making it the perfect weeknight meal.

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