Crab is a versatile seafood that brings rich, sweet flavors to a variety of dishes. This collection of 13 crab recipes includes comforting classics like cream of crab soup and easy crab cakes, as well as creative dishes like crab and avocado enchiladas and Cajun crab stuffed salmon. Whether you’re preparing a light crab salad, cooking up a seafood gumbo, or making crispy crab rangoons, these recipes are perfect for both casual meals and special occasions.
Cream of Crab Soup
This creamy soup combines tender crab meat and soft potatoes, with each spoonful exploding with flavor from smoky bacon, rich seafood stock, and a hint of briny clam juice. It’s a satisfying, hearty dish that truly comforts.
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Easy Crab Cakes
This recipe lets you whip up incredible crab cakes with fresh, flavorful ingredients at home. It’s surprisingly easy – just mix it up, pan-fry it, and enjoy a customizable, restaurant-worthy meal that’ll leave you happy and satisfied.
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Easy Crab Stuffed Mushrooms
Who needs a reservation? These Easy Crab Stuffed Mushrooms bring the restaurant experience home, ready in just 30 minutes.
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Maryland Crab Soup
This is the real deal—authentic Maryland crab soup, crafted by a true Marylander! Bursting with rich, savory flavors, it’s a crowd-pleaser that’s surprisingly simple to make.
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Classic Crab Salad
This crab salad recipe is a must-try! Packed with fresh, flavorful crab meat, it’s not only delicious but also incredibly easy to whip up. Whether you’re looking for a light lunch or a show-stopping dish for the holidays, this recipe has you covered.
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How to Cook Snow Crab Legs (4 Ways)
Learn how to cook snow crab legs like a pro with this super EASY tutorial! We’ll show you four delicious methods to get perfectly tender, flavorful crab meat every single time. Get ready to impress your taste buds!
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Crab Rangoons Recipe
Golden and crispy on the outside, irresistibly creamy on the inside—Crab Rangoon is the ultimate takeout favorite. Perfect for any occasion, you can prep them in advance and bake or fry just the right amount to satisfy your cravings. Give in to the deliciousness!
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Cajun Crab Stuffed Salmon
This Cajun stuffed salmon is a flavor-packed showstopper! Filled with a bold and zesty crab stuffing that’s surprisingly easy to whip up, it’s the perfect way to turn an ordinary weeknight dinner into something special—or wow your guests with a seafood dish they’ll rave about.
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Chicken, Crab and Andouille Sausage Gumbo Recipe
Gumbo, a beloved Southern classic, is easier to master than you might think! The secret? Taking it low and slow when crafting the rich, flavorful roux that gives this dish its signature taste.
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Crab and Shrimp Seafood Cobb Salad
Fresh snow crab and baby shrimp sub in for the traditional chicken in this light but filling Cobb salad tossed with a tangy red wine vinaigrette.
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Crab and Avocado Enchiladas
This crab and avocado enchiladas recipe is a game-changer! Packed with fresh flavors and topped with a luscious cream sauce, it’s the perfect dish to impress—and it only takes 20 minutes to prep!
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Crab and Avocado Grilled Cheese
This Crab and Avocado Grilled Cheese features snow crab, creamy avocado, and melted Havarti on buttery, toasted sourdough. This rich, satisfying twist on a classic is sure to please.
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Crab Pasta
20 Minutes to Crabby Bliss! This delectable Crab Pasta is your answer to quick and flavorful meals. Succulent crab meat takes center stage in a simple yet satisfying dish ready in no time.
Get The Recipe: Crab Pasta
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